Overview:
Tajikistan is a particularly unexpected, yet invaluable treasure . Tajikistan is a nation of focal Asia encompassing by Afghanistan, China, Tajikistan or Uzbekistan . It’s known for its shocking mountains particularly the Pamir Mountains which are ideally suited for climbing and experience. The fan mountain close to the public capital Dushanbe have show covered tops ascent 6000 meter.
The reach includes are Iskanderkulsky Nature Shelter, a striking bird environment named for Iskanderkul a turquoise lake shaped by ice sheets. country has rich history and culture with lovely old urban areas like Dushanbe the capital where you can investigate historical centers and nearby business sectors. The scenes are amazing with lavish valleys and completely clear waterways.
Furthermore the accommodation of individuals is astounding. In the event that you love nature and experience Tajikistan is most certainly a spot to think about visiting. The capital of Tajikistan is know as Dushanbe and the authority language of Tajikistan is “Tajiki” and “Russian”
Tajikistan among the nations with a biggest potential for hydroelectric power on the planet and the vast majority of the electric power produced in Tajikistan hydroelectric. A portion of the quick streaming mountain streams have been taken advantage of a hydroelectric power sources.
The Tajiki are known with respect to his neighborliness or warmth towards guests. The Music and dance are necessary piece of Tajik culture with conventional instruments like a “dutor” “rubab” and doyra being broadly utilized. The nation likewise has a custom of crafted works including weaving floor covering winding around and earthenware.
Tajikistan’s fundamental food is vigorously impacted by its rural practices and area’s environment. The staple food in Tajikistan is bread explicitly a round level bread called lepyoshka and the most popular food in Tajik cooking is rice.
which is many times ready in the dishes like plov or pilaf a dish made with rice meat sheep or hamburger carrots or flavors. The public dish of Tajiki is thought of and generally served at festivities and gatherings. Dairy items, for example, yogurt and cheddar are normal in leafy foods because of ripe valleys.
Kebabs barbecued meat sticks are additionally broadly appreciated. Tajik cooking accentuates good filling dinners that mirror the nation’s peaceful and farming customs.
The Visa Process for Pakistani Passport Holders is depicted below.
Visa Requirements for Pakistani:
- Passport Size Picture
- Passport first & second page Scan
Visa Fee:
Single entry visa fee: PKR16000
Processing Time:
3to5 Working Days